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Cardiovascular Health - Preliminary research results show that cranberries have the ability to decrease total cholesterol and LDL, or "bad" cholesterol, and increase blood flow |
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Anti-Cancer - Cranberries are rich in flavonoids, a phytonutrient shown to inhibit certain types of cancer |
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Ulcers - Recent research suggests compounds found in cranberries may inhibit ulcer-causing bacteria from sticking to the stomach wall |
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Anti-Aging - Polyphenolic compounds found in cranberries may help to protect against neurodengenerative diseases, and the memory and coordination losses often associated with aging |
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Urinary Tract Infection - The proanothcyanidins found in cranberries can prevent urinary tract infections by inhibiting E. coli bacteria from attaching to the urinary tract wall. The National Kidney Foundation recommends drinking atleast one large glass of cranberry juice a day to help maintain urinary tract health |
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